GREEK KETO SALAD

  • 4 MEDIUM TOMATOES, Chopped
  • 1/2 LARGE CUCUMBERS
  • 140 GR. FETA CHEESE
  • 1/2 MEDIUM RED ONION
  • 1 SMALL GREEN PEPPER, DICED
  • 12 OLIVES
  • OLIVE OIL
  • RED WINE VINEGAR
  • S&P TO TASTE

Cut the tomatoes, cucumber, red onion and green pepper.

Toss is all together, add the fedta cheese and olives.

Season with S&P, oregano, addd oil and vinegar.

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