6 medium flour tortillas , (8-inch diameter) 1/2 lb button mushrooms , (8 medium), thinly sliced - optional 1 Tbsp unsalted butter 6 large eggs 1/2 cup sour cream , divided (2 Tbsp for eggs & 1 Tbsp per tortilla) 1/4 tsp sea salt , (or to taste) 1/8 tsp black pepper , (or to taste) 2 oz deli ham , cut into strips or squares, optional 4 oz mozzarella cheese , (1 cup shredded) 1 tomato , diced - optional*** 3 Tbsp olive oil , to saute (add more as needed) In a medium bowl, whisk together 6 eggs with 2 Tbsp sour cream, and salt and pepper to taste. Stir in the strips of ham and set aside. Heat a large skillet over medium heat and add 1 Tbsp oil. Add sliced mushrooms and saute until golden (5 min), stirring occasionally. Season lightly with salt and pepper then remove mushrooms. In t...
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